Malibu Rum Black w/ Cola

Wine Review

Review: Malibu Rum Black

*Exploring the darker, coconut-forward side of a classic liqueur*

$10

Price

2:1

Mixing Ratio

35%

ABV Estimate

Table of Contents

• ①Tasting Notes
• ②The History and Evolution
• ③Final Thoughts

Section I

Tasting Notes

While it may not be a true Cuba Libre—mostly due to the lack of a proper garnish—Malibu Rum Black has proven to be a decent option for a casual drink. The coconut flavor is quite pronounced, making it enjoyable both on the rocks and mixed with cola.

 

Mixing and Experience

A suggested ratio of one part cola to two parts rum works well, adding a nice balance to the drink. I picked up this bottle for $10, which feels like a steal for a spirit. Though I am generally partial to dark rums from Bacardi, I found Malibu to be a reasonable alternative.

Tip: If you find the sweetness of this liqueur to be a bit overwhelming, follow it up with a small dram of whisky to reset your palate.

Section II

The History and Evolution

It is interesting to note that Malibu Rum is technically not a true rum; it is more accurately classified as a liqueur with rum.

• →Original Branding — The product was originally marketed under the name Coco Rico.
• →The Revival — The brand was later revived by the inventor of Bailey’s, who rebranded it as Malibu.

Update: February 14, 2021

I have been enjoying Malibu Rum on the rocks lately. Its sweetness is quite noticeable, which makes it a bit indulgent for regular consumption.

Component	Observation
Flavor Profile	Pronounced coconut
Mixing Utility	Pairs well with cola
Sweetness Level	High/Indulgent

Section III

Final Thoughts

Would I buy Malibu Rum Black again? Probably not. While it is enjoyable, the sweetness is a bit too much for my personal taste. If you are a fan of sweet liqueurs or coconut flavors, it might be worth a try, but for my palate, I prefer something less sugary.

A sugary diversion that serves a specific purpose, but lacks the depth for a permanent spot on my shelf.